Le Bernardin is a world-renowned fine-dining restaurant in Midtown Manhattan, New York City, acclaimed for its exceptional French-style seafood and culinary artistry under the leadership of Chef Éric Ripert. Originally founded in Paris and relocated to New York in 1986, Le Bernardin has maintained a legacy of excellence, earning and sustaining three Michelin stars, a rare and prestigious honor in the global culinary world.

The restaurant specializes in meticulously prepared seafood dishes that blend classic French technique with refined, innovative touches. Guests can enjoy beautifully curated prix fixe and tasting menus for lunch and dinner that showcase the freshest fish and shellfish executed with precision and elegance.

Le Bernardin’s sophisticated ambience, world-class service, and attention to detail have made it a top choice for celebrations, business dinners, and special occasions, with accolades from Michelin, Zagat, and global dining guides.
Address: 155 West 51st St, New York, NY 10019, USA
Phone: +1 (212) 554-1515
Website: https://www.le-bernardin.com/
Experience one of New York’s most revered seafood restaurants — book your reservation today!